Ressources

Impact of the COVID-19 crisis on food and nutrition security in the Sahel and West Africa, no. 03

Impact of the COVID-19 crisis on food and nutrition security in the Sahel and West Africa, no. 03 Download

Published : July 2020

The third information and watch newsletter, produced by CILSS/AGRHYMET, is part of the food and nutrition situation monitoring which has been conducted in the context of the Covid-19 pandemic since April 2020. The food and nutrition situation remains critical in all 14 countries monitored despite the easing of restrictions applied in the fight against the Covid-19 pandemic. The burden on pastoral resources in border areas remains extremely high, particularly due to the continued closure of borders. The desert locust situation remains calm in the region.

Organizations : CILSS/AGRHYMET

Themes : Agriculture & Value chains, Covid-19, Food security, Livestock & Pastoralism, Markets, prices & trade, Nutrition, Health

Scale : Regional (West Africa)

Langs : English, French

To see also

April 2021

Nigeria: food and nutrition situation 2021

More
April 2021

Statement by Philippe Thomas, EU/DEVCO, 8 April 2021

More
April 2021

Statement by Abdoulaye Mohamadou, 8 April 2021

More
April 2021

Opening statement, Dr Ibrahim Assane Mayaki, 8 April 2021

More
April 2021

Summary of conclusions, 8-9 April 2021

More